Hi there!

Due to my ongoing love affair with brunches, toasts, and eggs and my ever-lasting desire to spend as little time in the kitchen as possible on a sunday, french toasts have been my dear, dear friend. In just a few quick steps, you can whip up a dangerously delicious plate of french toast from ingredients that you are more than likely to already have. Who wouldn’t love a recipe that crowns you an instant domestic goddess since the tantalizing  aroma of cinnamon, butter, and toasted bread just makes any Sunday a perfect one. Nobody, apart from you and me, needs to know that it only took us 10 minutes!

Steps:

Use any kind of old/ stale bread that you have. It should be old to soak up the liquid better.

เริ่มจากใช้ขนมปังค้างคืนชนิดใดก็ได้ ขนมปังเก่าจะดูดซับของเหลวได้ดีกว่า

For two pieces of bread: mix 1 egg, 1/4 c of milk, 1/4 c of crea

Bon Appétit!